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Restaurant Menu

Enjoy choosing from this range of dishes awarded 2 AA rosettes carefully prepared for you by a dedicated team using only the freshest ingredients.
If your room-rate includes dinner, a three-course meal of starter, main-course and pudding or cheese is yours to select. 

Any side dishes or tea and coffee are not included in the dinner rate and will be charged as taken.

Dishes marked (v) have been selected as being suitable for those on a vegetarian diet. Other diets can be catered for on request.

There is a minimum charge of £12.95
All prices include value-added-tax at the current rate.  
Please refrain from using mobile phones in the restaurant, thank you.
Canapes are available at £4.95pp

Each dish has been matched with a wine which will complement it, 
and all are available by the 250ml glass.

 

Dinner Menu

Amuse Bouche £4.95

Your Choice of Starters

Parsnip Ravioli (v) £10.95
Parsnip puree, curry foam and parsnip crisps
Bin no. 15 Domaine St-Remy Vieilles Vignes Riesling £12.00

Pressed Ham Hock & Apricot Terrine £12.95
Watercress & walnut salad, spiced plums, fruit & nut crisp bread, balsamic glaze
Bin no. 32 Paparuda Pinot Noir £7.00

Lightly Smoked Sea Trout Fillet £12.75
Home smoked fillet, flash fried, white bean chowder, poached hen's egg
Bin no. 6 Prosecco ca Vittoria £5.50 (125ml)

Prawn & Crab Tower £12.50
Beetroot gel, lemon and lime blinis, dill mayonaise, pink grapefruit
Bin no. 12 Sea Mountain Sauvignon Blanc £7.00 

Seared Cumbrian Pigeon Breast £11.95
Celeriac puree, roast pear, port syrup
Bin no. 37 Domaine de Pech Quisou £8.50

Maple Roast Pork Belly £10.95
Warm Potato & onion salad, apple compote
Bin no. 15 Domaine St-Remy Vieilles Vignes Riesling £12.00

Seared Westmorland Calves Liver £25.95
Creamed potatoes, red onion confit, smoked bacon and oxtail bon bon, buttered kale, red wine jus
Bin no. 44 Paparuda Syrah £7.00

 
Main Course 

Duo of CumbrianVenison £24.50
Pan-fried steak and venison casserole topped with stilton crumb, horseradish potato, shallots,
carrot & turnip crush, bramble & apple sauce
Bin no. 49 Si No Malbec £10.50

Breast of Lakeland Chicken £23.95
Fondant potato, baby spinach & chestnuts, butternut squash, tomato & tarragon sauce
Bin no. 24 Wente Morning Fog Chardonnay £10.50 

Supreme of Arnside Plaice £25.50
Truffled potato, tender stem broccoli, wild mushrooms, cherry tomato, parsley cream
Bin no. 24 Wente Morning Fog Chardonnay £10.50


Lancashire Mallard £25.95
Breast & confit leg, garlic roast potato, cauliflower puree & fritter, carrots, marmelade sauce
Bin no. 37 Domaine de Pech Quisou £8.50

Fillet of Sea Bass £24.00
Mussel risotto, chorizo and red pepper oil
Bin no. 32 Paparuda Pinot Noir £7.00


Char-Grilled Sirloin of Lakeland Beef £26.95
Local beef accompanied with dauphinoise potatoes, braised field mushroom, roast cherry tomatoes
toppedwith Cafe de Paris butter. Add either a Peppercorn sauce or a Diane sauce for £2.95 supplement.

Bin no. 49 49 Malbec Si'no Mendoza £10.50 or
Bin no. 34 Oltre Passo Primitivo £7.50

 

Your Choice of Side Orders

Selection of Potatoes and Vegetables £5.95
Hand-Cut Chips £3.95
Crispy Fried Onion Rings £3.50
New Potatoes £3.95
Selection of Vegetables   £3.95

Your Choice of Puddings, Cheese & Savoury

Selection of Desserts (a range of freshly-prepared delicious sweets) £7.95
The Cheese Trolley (a daily-changing selection of superb local and farmhouse cheeses) £8.95
Sticky Toffee Pudding (as rich as you'd expect, served hot with cream or ice-cream) £7.50    
Dairy Ice-Cream (a variety of flavour's served on meringue discs and fruit coulis) £6.95          Selection of Refreshing Sorbets (a variety of flavour's to clean the palate) £6.95

Your Choice of Coffee & Tea

Natural or Decaffeinated Coffee (with hot or cold milk, or cream, and petit fours) £3.50
Freshly-Brewed Tea (English Breakfast, Earl Grey or Herbal, with petit fours) £3.50

The Lounge Menu is served daily from 10am until 7pm and includes a selection of hot beverages, freshly made soup, crisp salads, sandwiches, afternoon tea and sweets.

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AA 4Star Country House Hotel2 AA Rosette Dining AwardEngland GoldCT WinnerHall of FameCumbria In Business Awards Winner 2017

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Contact Us

Address:
Appleby Manor Country House Hotel. Roman Road. Appleby-in-Westmorland, Cumbria, CA16 6JB

Phone:
017683 51571

Email:
reception@applebymanor.co.uk