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Vegetarian Restaurant Menu

Appleby Manor Country House Hotel overlooking the Lake District fells offers an extensive vegetarian menu featuring the best of local produce. See below for sample menu.


Vegetarian Options

Double Baked Cheese Souffle £ 9.50
Made with Eden Chieftain cheese on confit vegetables and garlic cream
Spinach & Squash Ravioli £ 10.95
Home-made ravioli, cauliflower puree and parmesan shavings.
Mediterranean Vegetable & Quinoa Salad £ 10.75
Tossed with peanut & chilli dressing

Main Course

Vegetable, Lentil and Bean Roast £ 16.95
Rich vegetable roast, beetroot pressie, roast shallots, kale and curry cream.
Caramelised Red onion Bread & Butter Pudding £18.95
Roast Fennel, wild mushrooms, parsley potato and diane sauce
Vegetable Tagine £19.50
North African-style vegetable casserole with lemon scented cous cous.

We also cater for vegans, coeliacs (gluten free diets) and other special diets by request. Please mention your special diet on booking.

AA 4Star Country House Hotel2 AA Rosette Dining AwardEngland GoldCT WinnerHall of FameCumbria In Business Awards Winner 2017

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Appleby Manor Country House Hotel. Roman Road. Appleby-in-Westmorland, Cumbria, CA16 6JB

017683 51571