Vegetarian Restaurant Menu
Appleby Manor Country House Hotel overlooking the Lake District fells offers an extensive vegetarian menu featuring the best of local produce. See below for sample menu.
Grilled Goat's Cheese £ 8.50
Served with caramelised onion marmalade, micro salad and maple dressing.
Deep-fried Vegetable Fritter £ 8.75
Roasted provencale vegetable fritter with spinach pesto, cherry tomatoes and baby potatoes.
Double-Baked Appleby Smoked Cheese Souffle £ 8.95
Accompanied with watercress salad, crispy onions and walnut dressing.
Baked Vegetable and Nut bake £ 16.95
Rich vegetable bake with bubble & squeak potatoes, braised lentils, cabbage ball and peppercorn sauce.
Steamed Vegetable Pudding £ 15.75
Steamed suet pudding with smoked potato mash, roast beets and shallots finished with
a honey mustard & mushroom cream sauce.
Vegetable Tagine £ 15.95
North African-style vegetable casserole with spiced couscous, onion rings and minted yoghurt.
We also cater for vegans, coeliacs (gluten free diets) and other special diets by request. Please mention your special diet on booking.